This easy recipe is not an April Fools’ Day joke.
But it is no joke that blue cheese butter goes wonderfully with steak! So quickly make a batch and serve alongside your next steak dinner!
- 2 tablespoons butter, softened
- 2 tablespoons blue cheese, crumbled
- In a small bowl, put both ingredients. Stir with a fork but do not blend.
- Put a dollop of this tangy butter on top of a steak when ready to eat.